How to cook hairtail with bean paste

Some people often say that they can cook, but in fact they are only good at making instant noodles. In order to avoid this situation, the editor now introduces to you the dish of braised hairtail with fermented bean paste. Let’s learn it quickly.

1.1 Coat with starch

2.2 Remove the head and belly of the hairtail fish, clean and cut into sections. Prepare the bean paste.

3.1 Add ginger and green onion.

4.2 Heat the oil in the pan, put the hairtail in and fry both sides thoroughly.

5. Add cooking wine and half a bowl of water.

6. Add 2 spoons of bean paste

7. Add sugar and dark soy sauce, and boil over high heat for 6 minutes.

8. Add some salt and cook until the sauce thickens.

9. Sprinkle some chopped green onions.

Learn to cook at home by following the introduction above. It is not only healthy, but also nutritious and delicious. Have you learned how to make the braised hairtail in black bean sauce that I’m going to introduce to you today?