How to cook Chinese toon pork slices with tofu

For middle-aged and elderly people, half of their life can be said to have passed. In the remaining life, all we need to do is enjoy life. Enjoying life starts with the details of life, such as three meals a day. Many middle-aged and elderly people have not had the chance to enjoy many delicious foods. Let me introduce to you how to make the dish of Chinese toon, pork slices and tofu.

1. Remove impurities from the Chinese toon and clean it thoroughly. Put water in a pot and add a little salt after the water boils. Put in the washed Chinese toon and take out the Chinese toon as soon as the water boils a little and rinse with cold water.

2. Soak the Chinese toon in cold water and cut it into small pieces.

3. Use scissors to cut off a small corner from each of the four corners at the bottom of the tofu box, remove the cover, pour out the tofu, and cut into cubes. (After cutting off the four corners at the bottom, it will be easy to take out the whole tofu.)

4. Put cold water, tofu and a little salt in the pot. Turn on the fire and when the water boils, take out the tofu and drain the water.

5. Add a little starch and egg white to the cut meat slices and mix well with your hands.

6. Put water in the pot, put in the battered meat slices after the water boils, and when the meat slices turn white, take them out and drain the water.

7. Heat the wok, add a little oil, add half the amount of chopped toon, and stir-fry until fragrant.

8. Add stock or water.

9. Add tofu cubes and lean meat slices, and add salt to adjust the taste.

10. After the water boils, thicken the sauce and serve. After serving in a soup plate, sprinkle with the other half of the chopped Chinese toon.

Food permeates our daily lives, and the health of food is closely related to our lives. After reading the introduction of Chinese Toon and Pork Slices with Tofu, you really should learn and try it yourself. In this way, you can not only eat happily and with peace of mind, but also gain a healthy body and mind.