Sichuan Homemade Dry-fried Chicken

Sichuan Homemade Dry-fried Chicken

If you want to make this dish well, you need to prepare the vegetables and necessary ingredients before cooking. Here we will introduce to you the method of Sichuan home-style dry-fried chicken. You must try it after reading it.

Healthy and nutritious food should start with cooking. After seeing the editor’s introduction to Sichuan Home-style Dry-Stir-Fried Chicken today, everyone should quickly learn how to make it so that our family can eat healthier!

<<:  How to cook dry-fried hairtail fish

>>:  How to cook dry fried lotus root

Recommend

How to cook Chinese cabbage with vinegar

When you come back from a day's work, you mus...

How to make pumpkin rings

Many girls complained that the food was not good,...

How to make brown sugar toast with one fermentation*Polish yeast

The nutritional value of once-fermented brown sug...

How to make buns

Many people enjoy the temptation brought by delic...

How to make colored pork jelly

For middle-aged and elderly people, half of their...

How to make curry rice

Nowadays, many office workers bring their own lun...

How to make shredded mushrooms and cucumber

People cannot live without food from the moment t...

How to make spicy shredded chicken with green onions

Modern people are under great pressure in life an...

How to make carrot, fungus and egg stuffed buns

Only if we are healthy can we work better and enj...

How to make mango ramen cake

We don’t have to eat all kinds of delicacies to g...

Spicy squid pie recipe

Many of us want to learn how to cook, but we don’...

How to make nourishing mutton soup with angelica

Diseases caused by diet can’t be bought back. If ...

How to make Okara Yogurt Tortilla

It's easy to eat, just open your mouth and ch...

How to make fish and pork dumplings

Improper diet is the culprit of many diseases, es...

How to make mung bean, barley and jujube porridge

Eating is the most basic need for a person to sur...