How to make curry vermicelli shrimp

Food requires nutritional balance. Not only will you not gain weight, but it will also help you maintain a slim and healthy body. For friends who are trying to lose weight, please take a look. Today, the editor will introduce to you the method of making curry vermicelli shrimp.

1. Soak the vermicelli in warm water until soft

2.1 Prepare curry powder. Cut ginger into strips. Cut garlic into small pieces

3.2 Clean the prawns

4.1 Add the prawns and stir fry

5.2 Heat the oil in a wok. Add ginger and garlic and fry until fragrant

6.1 Pour a spoonful of sugar and stir fry

7.2 Add soy sauce after the prawns turn red

8. Pour in curry powder. Add appropriate amount of curry powder according to your preference

9. Pour in the soaked vermicelli and stir fry evenly

10. Pour water in until it barely covers the vermicelli.

11. Cook over high heat until the soup is reduced. When only a little soup is left, add a little salt

12. Pour a little chicken essence and stir fry evenly before serving

Curry vermicelli shrimp is not difficult to make, as you can see from the steps above. Now, you can go to the kitchen and try it. Only after you put in the effort will you discover how delicious this dish is.