How to stir-fry sweet potato leaf tips

It is true that man is like iron and rice is like steel, and he will feel hungry if he skips a meal. However, in today's society, to verify this statement, we must start from the perspective of healthy eating. What is healthy eating? Then you have to do it yourself. Now, please follow the editor to learn how to stir-fry sweet potato leaf tips.

1. Fresh sweet potato leaf tips. We also commonly call it sweet potato seedlings.

2. First, remove the insect-infested and rotten leaves of the sweet potato seedlings, and also remove the very old long stems. Then wash it clean.

3. Put oil in the pot, preferably lard, so that the fried vegetables will have bright color and good taste. Add minced garlic, then add sweet potato sprouts and stir-fry over high heat.

4. Add salt and a little light soy sauce before serving. A refreshing side dish is ready.

Friends who like cooking must not miss the stir-fried sweet potato leaf tips that I will introduce today. It will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.