How to make medicinal soup

You take us to a restaurant to eat, and we almost drool when we see the delicious dishes on the table. We can also try to make these delicious dishes ourselves. The editor will now introduce to you the medicinal soup pot. After watching it, go to the kitchen and make it yourself.

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2.2 Raw material Figure 1

3. Boil hot water in a pot and blanch the shanks in hot water to remove the blood.

4. Put the blanched bones into the casserole filled with water

5. Wash all ingredients and put them into the clay pot, add ginger slices

6. Bring to a boil over high heat, then simmer on low heat for 1.5 hours. Season before drinking.

You can’t miss the recipe for today’s medicinal soup, which is simple, nutritious and rich. So dear housewives, hurry up and try to make it for your family.