When you see other people’s tables filled with delicious food every day, you may become particularly greedy. At this time, you will definitely complain that you or the people around you can't cook. In fact, you can learn to cook by yourself. It is not as difficult as you think. Here is an introduction to the method of stir-frying edamame with toon. Start learning it now. 1. Ingredients: Chinese toon, edamame 2. Wash the toon. 3. Remove from the water and set aside. 4. Peel and wash the edamame and set aside. 5.Put the Chinese toon in boiling water and blanch it, then take it out. 6. Cool with cold water. 7. Then, take out the cooled toon and chop it on the chopping board. 8. Heat oil in a pan, add the peeled edamame and stir-fry. 9. Next, add some water and bring to a boil until the edamame is cooked through and soft. 10. Then, add chopped toon, some salt and chicken essence. 11. Season and stir-fry. 12. Remove from the pan and serve. Maybe you have eaten many versions of fried toon with edamame, but you certainly can’t imagine what it will taste like when you make it yourself? To satisfy your curiosity, you can really try it yourself. |
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