Many modern people spend their days in a hurry, have irregular meals and almost always eat out. On the surface it may seem like a hassle-free experience, but from a health perspective it is a very bad habit. Caring for your health starts with diet. When it comes to diet, it starts with yourself. So below I will first introduce the recipe of cucumber stuffed with shrimp. 1. Ingredients: shrimp, cucumber, garlic, ginger. Wash the shrimps, peel them and cut them into shrimp meat. 2.1 Cut the cucumber into small pieces and hollow them out as shown in the picture. 3.2 Use the back of a knife to pound the shrimp into shrimp paste. Chop garlic into small pieces and cut ginger into shreds. . 4. Heat the oil for cooking and add garlic and ginger. . Stir-fry for 1 minute. . 5. Then add the shrimp paste and stir-fry. If it is too dry, add some water. Stir fry until cooked and add desired seasonings. Ready to serve. . 6. Put the shrimp paste into the cucumber. If you are not used to eating cucumbers raw, you can rinse them with hot water first. . Sometimes during family gatherings, relatives always complain that I can’t cook and everyone can’t enjoy the food. Don’t worry now. Just follow the steps above and learn how to make cucumber stuffed with shrimp. |
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