How to make sausage fried bamboo shoots

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce to housewives a dish of fried sausage and bamboo shoots that is suitable for family consumption.

1. Prepare Materials

2.1 Pour oil into the pan, add sausage and ginger and stir-fry when the oil is hot.

3.2 Peel the lettuce, wash and slice it, wash and slice the sausage, cut the green and red peppers into small pieces, and cut the green onions into small sections.

4. Pour in rice wine and soy sauce, stir twice, add a little water and cook for 1 minute.

5. Pour in the bamboo shoots and stir-fry evenly.

6. Pour in green and red peppers, onions, add salt, sugar and chicken essence to season and stir-fry over high heat.

Well, after reading the editor’s introduction, I think housewives should quickly throw away the fried sausage and bamboo shoots in your hands, and learn how to make this nutritious, healthy and delicious dish that the editor will introduce to you today. Come on and make it.