How to make assorted roast

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make assorted roast.

1. Just a small piece of roast will do.

2.1 Tear the roti into small pieces with your hands, don't cut it with a knife, because the roti torn by hand tastes better than that cut with a knife. Also, make sure to add more oil because roti absorbs the most oil, and it will not taste good if there is not enough oil. Fry until golden brown and a little hard.

3.2 Soak a small amount of golden needles and black fungus for about half an hour.

4. Pour the washed golden needles and black fungus into the pot.

5. Add soy sauce, sugar and star anise. You can add more sugar according to your personal preference. If you like it sweeter, you can add more. If you don’t want it too sweet, add less. I prefer sweet food, so I added 4 spoons of sugar. Add half a bowl of water and cook on medium heat until the soup is almost dry.

6. Be sure to turn off the heat when the soup is almost dry. The roasted meat cooked in this way will have soup inside when you bite it, and the soup is absorbed by the body and tastes very good. I don’t add MSG because I don’t eat MSG. Eating too much MSG will cause hair loss, so I’ll try to eat less of it.

Now that I have introduced the method of making assorted roast, you should have mastered it. Then, you can go to the kitchen now and prepare this dish carefully for your family, children and yourself. It is a special kind of "thought".