How to make stir-fried green pepper tofu

Many people are the only child in their families, and they grow up under the protection of their parents. After becoming adults and leaving the care of their parents, many of them no longer know how to eat because there is no one to cook for them. Faced with such a reality, you definitely don't want to starve to death, so you have to do it yourself. Now, I will teach you how to make stir-fried green pepper tofu.

1..Cut the purchased tofu into small pieces

2.12 Green pepper, shiitake mushrooms, garlic and ginger minced

3.21 Heat the pan and oil, spread the tofu evenly in the pan and start frying.

4. Fry until both sides are golden brown. Pour into a bowl and set aside

5. Leave some oil in the pan, add garlic and ginger and stir-fry until fragrant

6. Add the fried tofu, add some soy sauce and five-spice powder, and simmer over low heat for 5 minutes.

7. Add shredded mushrooms

8. Eat while hot, the tofu is crispy on the outside and tender on the inside. It’s both appetizing and good with rice!

After reading the detailed steps of stir-fried green pepper and tofu, and through repeated attempts, you will definitely be able to make the most delicious one. And from now on, every time you enjoy this delicacy, you will definitely be very pleased. When you are in a good mood, your body and mind will definitely be healthier.