How to make scrambled eggs with golden needle mushrooms

How to make scrambled eggs with golden needle mushrooms

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make scrambled eggs with golden needle mushrooms

1. Cut off the roots of the enoki mushrooms and tear them apart

2. Blanch the enoki mushrooms and set aside

3. Mix eggs, cooking wine and chopped green onions

4. Heat the oil pan and pour in the egg liquid

5. Heat the oil pan and pour in the egg liquid

6. Leave some oil in the pan and add the enoki mushrooms and stir fry

7. Add appropriate amount of salt and stir well

8. Pour in appropriate amount of soy sauce and stir well

9. Add the fried eggs and stir well

10. Finally, add appropriate amount of MSG and stir well.

Scrambled eggs with enoki mushrooms may seem complicated, but if you actually try it, you’ll find it’s not difficult at all. The key is that you must master the specific steps and methods before you do it.

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