How to make garlic and scallion oil noodles

The increasing work pressure makes many people unwilling to cook by themselves. Of course, it is also related to the difficulty of cooking. In fact, not all dishes require complicated processes. There are many delicious home-cooked dishes that are very simple to make, such as the method of garlic and scallion oil noodles.

1. Add oil to the pan and fry until the garlic and onion segments are yellow and dry. Be careful not to burn them. Remove from the pan and put them in a bowl.

2. Boil water and cook noodles. Add cold water once during cooking to make them chewier.

3. Take out the noodles and put them in a bowl, stir quickly, then add the prepared soy sauce + chili + grass noodles and mix well.

If you want to have a healthy body, it is best to cook by yourself. Garlic and scallion oil noodles are easy to make, the ingredients are easy to find, and it is healthy and delicious.