How to make rye natural yeast millet baguette

Have you lost many abilities after being accustomed to a dependent life? At least for most people, they have now lost the ability to cook. If you want to be omnipotent, you definitely don’t want to be like this. So, now please follow me to learn how to make rye natural yeast millet baguette.

11.a Shape the three doughs into baguettes and place them on a baking tray lined with baking paper for secondary fermentation for about 40 minutes, until they slowly bounce back when pressed by fingers. The baking paper in the middle should be raised to separate the dough

Housewives, I believe your cooking skills will improve greatly after learning today. Share it with your friends and start making rye natural yeast millet baguette.