How to make pork floss seafood chicken pizza

How to make pork floss seafood chicken pizza

In today's society, many women still cannot cook and are always in a mess when they enter the kitchen. However, the method of making pork floss, seafood and chicken pizza will surely excite you because it is so simple. After learning this dish, you will no longer be a novice in the kitchen. Remember to sprinkle some cooking wine or beer when you are ready to serve it in the pot, which will make the taste more fragrant.

1. For the process of making the dough base, please see my "Sugar-free Sesame Flower Roll"

2. Add Italian spices and crushed pepper to small pieces of shrimp, chicken and salmon, and stir well with oil for later use.

3. Homemade tomato sauce: Cut two tomatoes into small pieces, add oil to the pan and stir-fry the tomatoes until the juice comes out, add a little salt and two spoons of sugar, cook until the tomato juice comes out, then add cornstarch to thicken it into a paste.

4. Use a fork to make many small ridges in the middle of the dough so that it will not bulge during baking. After the dough has rested for 15 minutes, spread 10% tomato sauce on it, then spread some cheese, then put the shrimp, chicken and salmon on it, then put two slices of cheese on it and bake in the oven for 15 minutes.

For the health of themselves and their families, many people have started cooking at home. You may want to learn more about the recipe of pork floss, seafood and chicken pizza.

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