How to make pumpkin date cake

Most diseases and cancers are closely related to our diet, so for the sake of health, we must pay attention to this aspect of diet. For the sake of your health, stop eating out so often. For the sake of health, I would rather spend more time doing it myself. In order to help you make it more smoothly, I will first introduce the method of making pumpkin date cake.

1.1 Add appropriate amount of warm water to pumpkin puree, stir the yeast evenly, then add flour and cornmeal.

2.2 Cut the pumpkin into pieces, steam and mash it into a paste. I put the dates at the bottom of the pot and cooked them, so it tastes better.

3.1 Fermented batter.

4.2 Place the mixed batter in a warm place to ferment.

5. Pour half of the fermented batter into the cake mold and cover it with jujubes.

6. Pour the remaining batter into the mold and sprinkle the soaked raisins on top. Place it on the steamer and steam it over high heat for 25 minutes.

7. Steamed pumpkin and date cake.

8. Demolded, haha!

9. Lots of jujubes, mouth full of jujube fragrance! It feels like eating cakes!

Today's pumpkin date cake is delicious and healthy. Isn't it very tempting? It is simple, nutritious and rich. So dear housewives, please try to make it for your family.