What is Golden Needle White Lotus Dayi Tea?

Golden Needle White Lotus is a type of Pu'er tea. It is a cooked tea and a relatively famous type of Pu'er tea. It is made from high-grade green tea leaves and Dayi's exquisite fermentation technology. Therefore, the quality of this tea is very good and is welcomed by many tea lovers. In recent years, it has also been called a treasure among Pu'er teas. It has many advantages, such as a long aftertaste, bright red soup color, and pure taste.

What is Golden Needle White Lotus Dayi Tea?

Golden Needle White Lotus (formerly known as "White Needle Golden Lotus") is a type of Yunnan Pu'er tea. It was first created by Yunnan Menghai Tea Factory and is a Pu'er cooked tea. Its formula is derived from Yunnan's historical famous tea "Daughter Tea", made from high-grade green tea and Menghai Dayi's exquisite fermentation technology. Because the tea buds are exposed, the golden hairs are prominent, and the buds are tight and thin like needles, it is called "Golden Needle"; the color is chestnut with grayish white, with a lotus fragrance, and a unique "lotus charm", it is called "White Lotus". Therefore, it is named "Golden Needle White Lotus".

This tea was first processed in the form of loose tea, and then pressed into cakes to facilitate storage. When the tea is brewed, the soup is bright red and translucent, like agate; the taste is mellow, smooth and delicate, with a pure aged aroma and a unique lotus fragrance. It is because of its exposed buds, prominent golden hairs, moderate fermentation, elegant lotus fragrance, long aftertaste, bright red soup and pure taste.

It is sweet and refreshing, and its production is small, so it is very popular and has been regarded as a treasure among Pu'er tea by tea lovers over the years. Just as the tea lovers who deeply love it said in their poem: "The throat is moistened like Lingxiu, and the teeth are fragrant like the breeze."

Usage and dosage】

According to personal taste, add about 8 grams of tea, put it into the tea brewing set, pour in boiling water, wash the tea once, pour in boiling water again for 10 to 30 seconds before drinking.

Recommended reason

Golden Needle White Lotus, known as the most fragrant and charming lotus in the world, is a high-end ripe tea produced by Menghai Tea Factory of Dayi Group and was also the gold medal tea in 2005. Each cake of the 801 batch of Golden Needle White Lotus Ripe Tea is 357 grams. It is made from the fine sun-dried green tea from Menghai Dam area and is carefully manufactured using the high-quality Pu'er fermentation technology of Menghai Tea Factory. It is fermented moderately, and its buds and leaves are tight and thin like needles, with prominent golden tips, chestnut color with grayish white, brown-red soup color, unique lotus fragrance, and mellow, smooth and delicate taste. It is a carefully crafted product of Dayi in 2008. As a tea lover who loves Pu'er ripe tea, drink it yourself.