Garlic chili sauce recipe

The old saying "Misfortune comes from the mouth, trouble comes from the mouth" makes a lot of sense, because the latest medical research has found that the vast majority of diseases in the human body are caused by "eating". So for the sake of health, we must eat healthily. To eat healthily, it is best for us to cook for ourselves. Now, please learn from me how to make garlic chili sauce.

1. Chili

2. Wash, remove the stems, and steam in a pot

3. Garlic, minced

4. Chop the cooked peppers

5. Heat the oil and add the garlic, stir fry

6. Add soy sauce, salt and bean paste

7. Stir fry several times

8. Put the chopped pepper into the pot and stir fry five or six times

9. After cooling, put it into jars

10. This can was originally used to hold Puning bean paste

Although there are many steps to make garlic chili sauce, it is not difficult at all as long as you master it carefully. Of course, cooking also depends on talent, and if you are gifted, you will definitely be able to cook the best in no time. Of course, if you want to achieve perfection, you need to practice more.