How to cook shredded ginger and Andrographis paniculata

How to cook shredded ginger and Andrographis paniculata

We are a nation that pursues delicious food, and we are very particular about eating. Below, I will introduce to you a recipe of shredded ginger mixed with Andrographis paniculata. You can try to make it yourself after reading this.

1.1 Blanch the Andrographis paniculata and squeeze out the water

2.2 Wash andrographis paniculata, put it into the pot and blanch it until cooked.

3. Wash and peel the ginger, cut it into thin strips and soak it in cold boiled water

4. Drain and cut the Andrographis paniculata into small pieces and knead them into balls

5. Take out the shredded ginger and put it into a bowl of sesame oil and pepper oil. Add salt, chicken essence, vinegar and seasoning. You can also add a little minced garlic to enhance the flavor.

6. Take out the soaked ginger and place it on the Andrographis paniculata. Pour the soaked ginger juice and the prepared juice on the Andrographis paniculata and sprinkle with white sesame seeds.

Thank you for reading this article and learning how to make shredded ginger and Andrographis paniculata. It is my greatest joy to share delicious food with everyone.

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