How to make rice wine glutinous rice balls and egg drop soup

Having a healthy body is everyone's wish, and in order to achieve this wish, daily diet cannot be neglected. Rice wine glutinous rice balls and egg drop soup is simple to make, and it is economical and affordable, and the nutrition is not inferior to those expensive foods. We might as well eat more of this delicacy in our daily life.

1. Prepare the ingredients. I use purple dumplings and local eggs.

2. Prepare a pot of water on the fire, pour the glutinous rice balls in and cook. After opening, pour the rice wine into the pot. I only used half a box, so the smell of wine was not so strong.

3. After boiling, add appropriate amount of sugar to taste according to your preference.

4. Beat the eggs, add them into the pot, and quickly turn off the heat to prevent the dumplings from being overcooked.

Only when we eat well, drink well and have a healthy body can we feel the beauty of life. Although the method of rice wine glutinous rice balls and egg drop soup is very simple, many people praise it after eating it.