How to cook braised fish fillet

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make the dish of braised fish fillets.

1.12 Put oil in the pan and heat it to 70% hot, then add the fish fillets and fry until both sides are golden brown.

2.21 Add red pepper and fry for one minute.

3. Pour in 2 tablespoons of cooking wine.

4. Pour in 1 spoon of soy sauce.

5. Pour in a bowl of boiling water.

6. Cook over low heat until the fish fillets are well seasoned.

7. Add the choy sum that has been blanched in boiling water and cook until it is cooked.

8. Remove from heat and serve.

Today’s introduction to braised fish fillets ends here. Have you learned it? In fact, the method is simple, you might as well try it yourself.