How to make three fresh noodles

People cannot live without food from the moment they are born. There are many things we need to eat throughout our lives, and diet is closely related to our physical and mental health. Many patients in reality are caused by eating. Therefore, eating well can not only beautify your skin, but also prevent diseases. Now, I will introduce how to cook the dish Three Fresh Noodles.

1. Three duck eggs. (Depend on the amount, if you like eggs, put two or three, if you don’t like eggs, put one)

2. After beating, add a little salt and a tablespoon of water to the egg liquid, pour it into a plastic bag and tie it tightly. Put it in the pot and steam it. It is steamed in water.

3. It will look like this after steaming. Don’t overcook it. Just watch the pot and wait until the eggs solidify. It doesn’t take too long. I didn't filter the egg liquid, so there are some white spots when it is steamed, which is the egg white.

4. Soak the cloud fungus and tear it into small pieces, slice the ham, slice the steamed duck eggs, soak the shiitake mushrooms and cut them into dices, and chop the green onions.

5.Boil the rice noodles in boiling water.

6. Put broth in the pot to make the soup taste delicious! Put the ingredients into the pot and add salt and light soy sauce.

7. Put the blanched rice noodles in a bowl, pour the cooked ingredients on top, sprinkle with green onions and serve. The soup will be delicious.

What do you think? The steps for making three-fresh noodles that I will introduce to you today are simple and easy to learn. If you are interested, come and try it.