The preparation of honey-glazed dried tofu is not as difficult as people think. Prepare the necessary things first, then start following the steps, and remember to control the heat well. 1.1 Add water, dried tofu, cinnamon and star anise to a pot and bring to a boil over high heat. 2.2 Prepare materials. 3. Pour in dark soy sauce. 4. Add rock sugar. 5. Cook over low heat for about 1 hour, add chicken stock, and simmer over high heat until the sauce thickens. 6. Place on a plate. Small gatherings happen frequently in life, but have you never shown them? You will definitely not be happy like this. So with the detailed recipe of honey-glazed dried tofu, you can show off your cooking skills and be the most versatile version of yourself. |
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