Fried fish fillet recipe

There are so many single men and women in society today, and if you are still not married when you reach the marriageable age, your family must be very anxious. What should you do? You will definitely wait to find something better. But while waiting, you might as well improve yourself and learn to cook a few delicious side dishes to add points to yourself. Now let me introduce to you how to cook fried fish fillet.

1.12 Clean the grass carp and slice it into large pieces from the tail

2.21 Cut into tiles

3.1 Add scallion, ginger and cooking wine

4.2 Prepare bread crumbs, scallions and ginger slices

5. Add salt, pepper and MSG

6. Marinate with soy sauce for 15 minutes

7. Drag the fish into the egg mixture

8. Add bread crumbs

9. Firm the bread crumbs

10. Heat oil in a clean pan until it is 40% hot and add fish fillet

11. When both sides are fried until golden and crispy, remove from the oil and drain. Serve with tomato sauce or salt and pepper.

Maybe someone in your family knows how to make fried fish fillet, but I believe the method is different. Therefore, in order to experience the difference, you should try it yourself. Only through your own efforts can you realize its value.