How to make jujube paste rolls

How to make jujube paste rolls

We often say that illness comes from the mouth, and it is true. Many diseases are like this. We don’t pay attention to our diet. So we can’t always eat out. We can cook by ourselves. The following editor will introduce the jujube paste roll

1. Prepare the materials.

2.1 Add warm water and knead into dough, let it ferment.

3.2 Add yeast powder to the flour.

4.12 Add appropriate amount of flour and yeast powder to the date paste.

5.21 Knead the dough and let it ferment.

6. Roll the fermented white flour dough and date paste dough into large round pieces. The date paste dough sheets are slightly smaller.

7. Place the date paste dough on top of the white flour dough.

8. Roll up from bottom to top.

9. Pinch the two ends of the rolled dough tightly and cut it into small pieces with a knife.

10. Add water to the steamer, brush the steamer with oil, put in the dough, and steam over high heat for 20 minutes.

Whether you are a novice or an old hand at cooking, once you read the specific method of making date paste rolls, you will definitely be able to make it on your own. So, put aside your worries and take action now. I believe you will be able to bring "delicious food" out of the pot soon.

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