How to make mussels

How to make mussels

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce how to make mussels.

1. Wash some mussels.

2.1Put the mussels in the pot and cook until they open

3.2 Bring ginger, old wine and salt to a boil

4.1 Ingredients: mixed vegetables (colorful peppers are better), fermented soybeans, minced garlic, ginger

5.2 After cooking, remove the shell and place on a plate

6. Saute the garlic and ginger, then add the fermented soybeans, and finally the mixed vegetables. I have some barbecued meat at home, so I cut it into small pieces and add them together. After stir-frying, add salt and chicken powder to taste.

7. Super fragrant ingredients.

8. Use a small spoon to scoop onto the mussels and sprinkle with the exclusive garlic oil.

9. Garlic oil is especially fragrant when used as seasoning.

Mussels may seem complicated, but if you actually try it, you will find it is not difficult at all. The key is that you must master the specific steps and methods before you do it.

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