How to make salted walnut fried rice noodles

In fact, many times, cooking not only makes you happy, but also cultivates your sentiments and allows you to relax. So sometimes we need to learn how to cook. Here is a recipe for salted walnut fried rice noodles.

1. Shake the fresh rice noodles, chop the coriander and walnuts, and mix the seasonings

2. Heat a small pot, add walnut kernels and stir-fry until fragrant, then turn off the heat.

3. Sprinkle a little salt and pepper powder on the walnuts and set aside

4. Heat a non-stick pan, add the rice noodles, and stir-fry over medium heat.

5. Add seasoning water while frying the rice noodles

6. Add chopped coriander after the rice noodles are fried until they are well-seasoned and turn off the heat.

7. Mix all the ingredients evenly

8. Put the rice noodles on a plate and sprinkle with the previously fried walnut pieces before serving.

After reading this, you will fully understand the detailed method of making fried rice noodles with salted walnuts. I hope that after you master the method, you can put it into practice as soon as possible. Only by practicing as quickly as possible can you enjoy the pleasure brought by delicious food as quickly as possible.