How to make black pepper ham and cheese tarts

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of black pepper ham and cheese tarts to friends who like to cook.

1. Place 5 egg tart crusts on a baking tray and set aside. Dice the ham, mix with black pepper sauce, and spread on the bottom of the egg tart crust.

2.1 Add another quail egg and sprinkle with cheese. Season with salt and black pepper before putting into the oven.

3.2 Spread the corn and pea kernels. Preheat oven to 220 degrees...

4. Place in the middle layer of the oven and bake at 220 degrees for about 20 minutes, until the egg tart crust is browned.

Black pepper ham cheese tart is not complicated to make. I believe that if you read the above carefully, you should be able to gain something from it. Of course, if you want to taste your own craftsmanship, then please give it a try.