How to make potato scones

How to make potato scones

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make potato scones.

1.121 Sift the flour, powdered sugar and baking powder.

2.212 Dice carrots and potatoes.

3. Add butter softened at room temperature.

4. Rub evenly with your hands.

5. Add milk.

6. Mix well, do not over-mix.

7. Add the blanched diced potatoes and carrots, mix well and knead into dough.

8. Use plastic wrap to shape it and cut into the shape of “rice”.

9. Brush with egg wash and place in the preheated oven. 200 degrees for 20 minutes.

10. It is crispy on the outside and tender on the inside, soft and sticky and very delicious.

The potato scone recipe introduced above may be very simple, but with your extraordinary comprehension, you will definitely add your own innovation. If you dare to innovate, you will definitely be able to create delicious food with new ingredients.

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