How to make stir-fried green peppers

Cooking is a science and of course a skill. Only with a good method can we make delicious dishes. Today I will introduce to you a method of stir-fried green peppers that is both delicious and pleasing to the eyes!

1. Wash the ginger, garlic and green pepper.

2.12 Cut the ginger into shreds, slice the garlic, and cut the green pepper into dice.

3.21 Heat oil in the pan, not too much.

4. Saute garlic slices and ginger shreds until fragrant.

5. Stir-fry the green pepper pieces and add a small amount of salt.

6. Put the pig intestines in and stir-fry. Add bean paste, light soy sauce, oyster sauce, cooking wine, a little sugar, chicken essence, stir-fry and serve.

7. Serve a bowl of rice and some vegetables, hehe.

We all know that doing something well requires a lot of effort and time. Of course, it is the same with cooking, but your efforts will definitely be rewarded. When you cook delicious dishes, you will be able to impress others. Now, based on the introduction above, let’s make stir-fried green peppers.