How to make Yanqing fire spoon

How to make Yanqing fire spoon

When we were young, our mother was around and we thought cooking was easy. When we grew up and went out on our own, we found that cooking was really difficult. But eating out for a long time is really unhealthy. So, for yourself and your family, you should acquire cooking skills. Now let me teach you how to make Yanqing fire spoon.

2.1 Dip the small dough in the mixed oil and then expand the center of the dough.

3.2 Mix pepper powder, salt and oil and set aside.

4.1 Bake in electric baking pan.

5.2 Wrap the small dough in the large dough according to the method of making glutinous rice balls.

6. Tear open a hole and it will be hollow inside.

7. You can pick up anything you want to eat. This is my homemade smoked pork elbow.

Many housewives are worried about what to eat today, but you don’t have to worry today. According to the editor’s introduction today, hurry up and serve this newly learned Yanqing Huoshao on the table!

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