People eat a lot of food in their lifetime. Only delicious food that is cooked with care will make people linger. Well, let me introduce to you how to cook the dish Yewen Zongxiang. 1. Wash and soak glutinous rice for 2 hours. 2. Add the soaked soy sauce meat and excess soy sauce and soak for 2 hours. 3.Roll the rice dumplings leaves into a cylindrical shape. 4. Add glutinous rice and steam it in a pot for 30 minutes. 5. Steam until done. I believe that after reading the above instructions for making Yewen Zongxiang, you must have a deep understanding of this dish and you must try to make it yourself. |
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