How to make ham rolls

How to make ham rolls

Do your children like the food you cook? I believe many people would not dare to nod. If children don’t like the food prepared at home, it is easy for them to develop picky eating and anorexia, which will greatly affect their physical and mental development. So, for the health of your children, you should learn from me how to make ham rolls.

1. Ingredients: bean curd sheets, ham, and shimeji mushrooms.

2. Cut the yucca into rectangular pieces 10 cm long and 5 cm wide. The ham is also cut into thin slices and spread on the phyllo sheets.

3. Place the shimeji mushrooms on top and roll up from one side.

4. Tie up with blanched green garlic leaves.

5. Put the prepared bean curd rolls into the steamer and steam for 8-10 minutes.

6. Place on a plate and pour the sauce over it.

Dear foodie friends, you can’t wait any longer! The editor has already whetted your appetite. Then take action quickly and make your own ham rolls to enjoy your meal.

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