How to make yellow roses

If you eat at home every day, you may have a picky eating habit and a poor appetite. This may be because the food at home is too monotonous or tastes bad. At this time, you need to redefine the "standards of cooking". Now, please follow me to learn how to make yellow roses.

1. Peel the pumpkin and cut into thin slices.

2. Pour hot milk (add sugar if you like sweet) into the fermented flour and stir well.

3. Put the cut pumpkin into the microwave for 3 minutes. Give it a try, and when it’s cooked, use a spoon to mash it into pumpkin puree.

4. This is the crushed pumpkin puree. If you like it sweeter, you can add sugar and mix well.

5.Mix the pumpkin puree and flour together and knead until shiny and soft.

6. Divide the kneaded pumpkin flour into small pieces and use a rolling pin to roll them into thin slices (i.e. petals).

7. Use a piece of dough to make the center of the flower, and then stack them up piece by piece. If you like a bigger flower, stack more pieces. It all depends on your personal preference.

8. Use a knife to cut off the folded flower tail of the dough.

9. The finished product after cutting off the flower tail - yellow rose. So beautiful. . .

10. I have half a green papaya at home, and I use the papaya peel to make the stems and leaves of yellow roses.

11. Arrange the cut flower stems and leaves on the prepared large plate.

12. Put the yellow rose buns on a flat plate (add oil on the bottom to prevent them from sticking to the plate when steaming)

13. After boiling water in the steamer, put the prepared yellow rose buns in and steam for 15 minutes. Turn off the heat and simmer for five minutes.

14. Place the steamed yellow rose buns on the prepared plate. Haha, a beautiful picture appeared. . .

15. Finally, place everything on a plate and enjoy. The fragrance of pumpkin, the sweetness of milk, pumpkin flour "Yellow Rose" by Yamiyami.

All you have to do is follow the editor's introduction, prepare the ingredients you need, and start by following the steps one by one. I believe that delicious yellow roses will come from your hand.