How to make shrimp egg rolls

How to make shrimp egg rolls

For a single person, if a person of the opposite sex comes to you, what should you do? What! Your thoughts are dirty. At this time, if you can cook some delicious food for her, she will definitely fall in love with you. So, now let me teach you how to make shrimp egg rolls.

1.121Crack the eggs into a bowl and beat until evenly combined.

2.212Prepare eggs, shrimps and tofu.

3. Heat the pan, add a small amount of oil, pour in the egg liquid and spread it into egg skin.

4. Wash the shrimps, remove the shrimp threads and chop into paste.

5. Chop the scallion and set aside.

6. Put the tofu into a bowl and mash it with a spoon.

7. Put the shrimp paste, green onion and tofu into a bowl, add appropriate amount of salt, sesame oil and starch and mix well.

8. Spread the egg skin on the sushi mat and spread the mixed filling evenly on it.

9. Roll slowly from one side.

10. Place the rolled egg rolls on a plate and steam them over high heat for 10 minutes.

11. Take out the pork and let it cool down, then cut into sections.

12. Place on a plate and serve.

Now you can believe that the kitchen is not just a woman's world, men can also show their skills. Men go to the kitchen and make shrimp egg rolls

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