How to make golden noodle rolls

How to make golden noodle rolls

According to reliable reports, many people have been afflicted with the cancer of laziness. The so-called "lazy" cancer actually refers to the cancer caused by one's own laziness, the most obvious of which is stomach cancer. The occurrence of gastric cancer is basically due to diet. If you cook your own meals at home regularly, you will not get stomach cancer at all. Now, let me tell you how to make golden thread noodle rolls.

1. Dilute 121 yeast with warm water.

The main raw materials used in 2.212 are: flour, sesame oil, eggs and sugar.

3. Pour the dissolved yeast into the flour and knead it into dough, then let it rise.

4. Add eggs to sugar and mix well.

5. Mix the egg liquid and flour into a dough and set aside. {If you want bright color, just add egg yolk}

6. Roll the egg dough into sheets.

7. Apply sesame oil evenly on the dough.

8. Fold the dough in half.

9. Cut the dough into long and thin strips.

10. Divide the dough into small portions.

11. Roll out small pieces of dough and make them into dough sheets.

12. Roll the cut strips into the dough and wrap them up. Just steam it until cooked and you can eat it.

After reading the detailed introduction to the method of making golden thread noodle rolls, are you excited and can’t wait to try it yourself? Then don't hesitate, take action now. Enough practice will surely make you successful and allow you to make the most delicious one.

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