How to make steamed tofu with ham and winter melon

How to make steamed tofu with ham and winter melon

As people's living conditions have improved, they have begun to pay attention to health preservation. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Keeping in good health is a state of mind that requires you to start from the most basic aspects of life, such as diet. Well, now I will introduce the recipe of steamed tofu with ham and winter melon.

1.1 Chop the ham, crush the tofu, add salt and pepper and mix well.

2.2 Prepare the ingredients.

3.1 Spread tofu and ham puree on the bottom and place a circle of winter melon slices.

4.2 Grease the bottom of the bowl and place the ham slices cut at an angle.

5. Arrange a layer of tofu puree and a layer of winter melon slices.

6. Steam for 20 minutes.

7. After steaming, place it on a flat plate.

8. It is steamed soft and delicious.

The steps for making steamed tofu with ham and winter melon have been introduced, so you can go into the kitchen and prepare to put it into practice. I believe that after a few times of practice, you will be able to complete the preparation of this delicacy, and you will definitely be extremely excited then.

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