How to make tricolor fruit pancakes

How to make tricolor fruit pancakes

Many of us want to learn how to cook, but we don’t know how to learn. The editor is here to introduce to you the learning methods and experiences. In fact, you must first start to cook a dish. Here is the method of making tricolor fruit pancakes. Try to make it yourself first.

1. Add 30 grams of sugar to the eggs and stir until the sugar dissolves. Divide into 3 equal parts

2.121 low-gluten flour sieve and divide into 3 equal parts

3. Use a round spoon to dig 4 semicircles out of the 212 watermelon, and squeeze 80 grams of the remaining melon flesh into juice for later use

Pour 4.26 grams of flour into 80 grams of milk, add one egg liquid, stir evenly until there are no particles; after mixing them well, stir in olive oil and sift

Pour 5.26 grams of flour and matcha powder into 80 grams of milk, add one egg liquid, stir evenly until there are no particles, mix well, add olive oil, and sieve

Pour 6.26 grams of flour into 80 grams of watermelon juice, add one egg liquid, stir evenly until there are no particles, mix well, add olive oil, and sieve

7. Heat a non-stick pan, quickly rub the bottom of the pan with ginger slices, turn to low heat, do not add oil, spread the three kinds of batter ABC into three colors of thin pancakes respectively, do not turn over, about 6-8 can be made

8. Add 30 grams of sugar to the cream and beat until it becomes hard foam

9. Take a piece of dough, spread a layer of cream paste in the center, and add fruits of corresponding colors.

10. Finally, wrap the dough into a square shape.

If you want to improve your cooking skills, of course you can’t avoid practicing more. Today, the editor introduces the tricolor fruit pancakes for friends who like to cook. It is very suitable for practicing and will greatly improve your cooking skills. Go and try it now.

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