How to make coconut cookies

Do you have a kid? Do you think about food for your children over and over again? If so, you are a qualified and competent parent. If not, then you can start learning now. You should know that a variety of delicious food will definitely be beneficial to the physical and mental development of children. So, let me introduce to you how to make coconut cookies.

1.1 Put the shredded coconut in a food processor and grind it finer.

2.2 The raw materials are ready for use.

3.12 Cut the butter into small pieces and soften it at room temperature.

4.21 Beat the butter and add the granulated sugar in three times, adding salt during the process and keep beating until it turns white.

5. Add finely grated coconut.

6. Stir well.

7. Sift the low flour and pour it into the shredded coconut.

8.Put the dough in plastic wrap and roll it into a cylinder. (If it’s too dry, add an egg yolk)

9. After freezing in the refrigerator, take out and roll it on coarse sugar so that the surface is covered with sugar.

10. Use a knife to cut into round slices about 0.8 cm thick.

11. After shaping, place them evenly on a baking tray lined with tin foil.

12. Preheat the oven to 180 degrees, bake for 15 minutes, turn over and bake for another 5 minutes.

Nowadays, cooking is not just for women. As a male friend, you can also try to make a simple coconut cookie to show off your cooking skills for your wife and children.