How to make cold mushroom and black fungus

Nowadays, life and work are busy and stressful. Many people do not pay attention to regularity in diet, which will cause various diseases. If you master the healthy cooking methods of one or two dishes, you can not only enjoy the delicious taste, but also supplement the body's nutrition and make our body healthier. Now, let’s learn how to make cold-mixed golden mushroom and black fungus with me.

1. Wash the golden mushrooms, cut the black fungus into shreds, and prepare the seasoning.

2.12 Put clean water and salt in a pot and bring to a boil. Add in the golden mushrooms and black fungus and blanch them.

3.21 Add the golden mushrooms and black fungus and blanch them in water.

4. Remove from water and drain.

5. Arrange the dish.

6.1 Arrange the dish.

7.2 Plating

8. Sprinkle with seasoning.

9. Pour hot oil on.

10. Drizzle with sesame oil.

You should have learned how to make the cold-mixed enoki mushroom and black fungus dish introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!