How to make apple soy milk

Most young people nowadays are very lazy and always use being busy as an excuse to go out to eat. Although the food outside may be "delicious", various chronic diseases will follow in the long run, which is really not worth it. Now follow me to learn how to make apple soy milk, you will definitely like it.

1. Ingredients: dried soybeans and apples.

2.1 Add appropriate amount of water to the pot, add the cleaned soybeans, add a little salt, bring to a boil over high heat and cook for about two minutes, then wash again. (This is to remove the beany smell)

3.2 After picking out the bad soybeans, soak them in clean water for half a day. (I usually soak it in the refrigerator before going to bed)

4. Add appropriate amount of clean water again, cook the soybeans until they are soft, and add appropriate amount of white sugar while it is hot to dissolve. (It is best to use a pressure cooker to cook soybeans quickly and tenderly)

5.Wash the apples and cut them into small pieces.

6. Put the cooked soybeans together with the soup and apples to squeeze out the soy milk.

Cooking also requires a good mood. Let us try to make this apple soy milk in a relaxed and happy mood. Enjoying the cooking process is what housewives love most.