How to make pork ribs stewed with tripe and potatoes

If you are unmarried, are you wandering around alone in order to make a name for yourself and bring honor to your family? You are respectable in this situation, but who will take care of your diet? Most people can’t cook, right? So, now let me teach you how to make the dish of stewed pork ribs with tripe and potatoes.

1.12 Blanch the ribs in water, remove the foam and wash them.

2.21 Put it in the pot and stir-fry to remove the water, add cooking wine and vinegar

3. Add dark soy sauce and light soy sauce

4. Add rock sugar and enough boiling water, bring to a boil over high heat and then simmer.

5. Peel and cut potatoes into pieces. Blanch the tripe in boiling water to remove the beany smell.

6. When the ribs are tender, add the potatoes

7. When the potatoes are soft, add the bean curd leaves.

8. Season with salt

9. When the bean curd leaves are well seasoned, add some chopped green onions

After reading the editor’s introduction above, do you think the method of stewing pork ribs with tripe and potatoes is very simple? If you are interested, you might as well try it yourself, you will definitely gain something!