How to make chicken gizzard sesame cake

The fast-paced life has slowly affected people. In order to pursue a high-efficiency life, people often have to sacrifice quality, even when eating. Chicken gizzard nut sesame cake is a simple dish to prepare, allowing you to enjoy the beauty of simplicity even in a rapidly developing city.

1. Mix flour, chicken gizzard powder, oil, sugar (or salt) and water together to make dough. Let it rest for 10 minutes and knead it until smooth.

2. Divide the dough into even-sized pieces

3. Take out a piece of dough and roll it into a round pancake

4. Put a small spoonful of maltose water in the plate

5. Place the round pancake on a plate with maltose water and press the pancake with your fingers to make it thinner.

6. Take out the pancake and it will be transparent

7. Place the pancake with the syrup-covered side on a plate covered with cooked sesame seeds.

8. Evenly coat the side with maltose water with sesame seeds.

9. Put the pancake into the electric baking pan, turn on both the upper and lower heat, and bake until golden brown.

10. Let it cool before eating and store in sealed container.

11. The baked pancakes also have a transparent feel!

Only when disease occurs will we realize the value of health. Chicken gizzard sesame cake is simple to make and can help people maintain better health.