How to make winter melon and white fungus soup

What do you do when you are unhappy? Maybe you will choose to cry or laugh, or go out and have fun, or smoke or drink, etc., but I believe there are definitely people who are willing to choose "eating". When you are unhappy, you might as well make something delicious for yourself, maybe your mood will improve immediately. Well, let me first introduce the method of making winter melon and white fungus soup.

1. Put the chopped ribs into cold water, blanch them and wash off the foam.

2. Put the ribs into a pot, add appropriate amount of water, boil, and skim off the foam.

3. Wash the soaked white fungus and tear it into small pieces.

4. Add the white fungus into the pork ribs, bring to a boil and then simmer for one hour.

5. Peel the winter melon, wash it and cut it into small pieces.

6. After the ribs are cooked, add the winter melon and cook until the winter melon is cooked.

7. Add salt and pepper and cook for one minute.

8. Drizzle in a little sesame oil and add MSG to enhance the flavor.

After reading the editor’s introduction, are you very interested in this winter melon and white fungus soup? Then don’t wait any longer and try it yourself.