How to make fried loofah with lychee

With the continuous improvement of life today, people's requirements for diet are getting higher and higher. If they want to eat safe and nutritious food, of course it is best to cook it at home. Today I will introduce the recipe of stir-fried loofah with lychee to friends who like to cook.

1. Prepare the raw materials. The lychees I bought today are delicious, and the core is very small. I can't help but use them to cook.

2.1 Put a little oil in the pot and stir-fry the tomatoes

3.2 Peel the loofah and cut into dices, peel and core the lychees, and cut the tomatoes into dices

4.1 Add salt and sugar and stir fry evenly

5.2 Add the loofah and stir fry evenly

6. Add the lychees

7. Stir-fry evenly and turn off the heat.

Friends who like cooking should not miss the fried loofah and lychee that I will introduce today. It will whet your appetite. Don’t be afraid of getting fat, it’s okay to do it once in a while, so hurry up and cook some.