How to make golden rice

For many mothers, if their babies and loved ones eat healthily, they will get sick less often. Today, I will introduce a golden rice roll dish that is suitable for family consumption to housewives.

1.12 Prepare all these and put them together.

2.21 Dice all the ingredients and separate the egg white and yolk.

3.Mix the rice and egg yolk together.

4. Heat the pan with oil and fry the egg whites for later use.

5. Take out the scrambled egg whites from the previous step. If there is still oil in the pan, don’t add more oil. Instead, add the chopped green onions.

6. Add the mixed rice and stir-fry.

7. Add corn and carrots and stir-fry together.

8. When it’s almost done, add cucumber and pepper and stir-fry together

9. Finally, add the remaining chopped green onions and salt.

I think you have learned how to make the golden rice roll recipe introduced today! Understanding the method and, more importantly, putting it into practice will make your cooking skills more sophisticated and you can make more delicious food. Take action now!