How to make carrot chicken pie

Nowadays, many office workers bring their own lunch. Although it’s not very good, it’s enough to make people in the office envious. Now we will introduce carrot chicken patties to you. Learn it carefully so that you don’t have to envy others in the future.

1. Peel the carrots, grate them into thin strips, and then cut them into small pieces.

2. Wash the chicken breast, slice it and chop it into minced meat.

3. Add chopped carrot, salt, chicken powder, pepper and flour to the minced meat.

4. Add a little water and a little baking powder and mix into a thick consistency, then let it sit for 10 minutes.

5. Add a little oil to the pan and turn off the heat when the pan is slightly warm. Place in a heart shaped mould and pour the batter into the mould to make the shape.

6. When everything is done, fry over medium heat. Fry one side until lightly golden, then turn over and fry the other side until golden brown and cooked through.

Maybe you have never been to the kitchen, but after reading the instructions for making carrot chicken pie, you will definitely want to try it yourself, so take action now.