How to make kelp rolls

Twenty years ago, you wouldn't have chosen your own meals because the times didn't allow it. Twenty years later, you can choose your favorite meal, but you are too busy. But remember, don't let being busy take away your health. For the sake of health, please follow me to learn how to make kelp rolls.

1. Soak the kelp,

2.1 Take a piece of kelp and lay it flat, then put the prepared shredded fruits and vegetables on it.

3.2 Prepare the ingredients and add salt for marinating:

4.1 Roll it up again and tie it tightly with rice noodles, as shown in the picture.

5.2 Roll it up again and tie it tightly with rice noodles, as shown in the picture.

6.Put the wrapped kelp rolls into the steamer and steam for 15 minutes.

7. Sauce: chili oil, light soy sauce, chicken powder, seasoning, sesame oil.

8. Steamed kelp rolls,

9. Pour the prepared sauce and sesame oil on top.

After reading the detailed introduction of kelp roll, I believe you can’t wait to try it. Don’t be anxious. First remember this specific method in mind, and then learn to do it well. I believe you can do it well.