How to make black pepper beef fried pasta

As people's living standards improve, they begin to pay attention to health care. However, many people have great misunderstandings about health preservation. Health preservation is not about taking health care medicine, or spending money on maintenance. Well, now I will introduce the recipe of black pepper beef fried pasta.

1. Main ingredients.

2. Boil water in a pot, add pasta and half a spoon of salt, and cook for 8 minutes;

3. Remove from the water, drain, add olive oil and mix well for later use;

4. Cut the beef into small slices, grind a little black pepper, add a little salt and sugar to marinate evenly, then add a little starch and 1 tablespoon of water and mix well, finally pour in half a tablespoon of confit oil;

5. Pick, wash and blanch the snow peas; cut the red pepper into strips;

6. Heat the oil in a pan, pour in the beef and stir-fry over high heat until it changes color;

7. Pour in snow peas and red pepper shreds;

8. Pour in the spaghetti and stir well; (If you like it juicy, sprinkle some water as needed)

9. Grind in a little black pepper, add a little light soy sauce and stir evenly, add salt to taste and serve.

For many mothers, their children's nutritious food and good health are their greatest happiness. So today, the editor will introduce you to the black pepper beef fried pasta. Hurry up and make it for your children.