How to make kimchi dumplings

If you want to capture a man's heart, you must first capture his stomach. The same is true for men. So, for the sake of your beloved, should you learn to cook some decent food? The answer must be yes. So, now I will introduce how to make kimchi dumplings.

1.1 Chop the spicy cabbage and add it to the minced meat;

2.2 Stir the minced meat;

3.1 Chop the green onion, add it into the meat filling and mix well. Stir well;

4.2 Wash and chop the mushrooms, add them to the meat filling and mix well;

5. Take the dumpling wrappers, add appropriate amount of meat filling and wrap them into dumplings;

6. Wrap all the dumplings;

7. Steam until cooked.

8. I also particularly like fried dumplings with a crispy surface~

Maybe you have eaten kimchi dumplings in a big hotel, or maybe you have eaten them at a food stall. But I believe that since you know the recipe well, the taste of the food you make yourself will definitely be much better than those made in these places.